Tapas & Dessert  Menu

On Friday and Saturday Nights you can enjoy our delicious Tapas and Dessert Menu from 6pm till Late

CHICKEN, BACON & MOZZARELLA ARANCINI
CHICKEN, BACON & MOZZARELLA ARANCINI
Crumbed balls of rice, roast chicken pieces, bacon and mozzarella accompanied by a sun dried tomato pesto.
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LAMINGTON PETIT GATEAU
LAMINGTON PETIT GATEAU
Chocolate and coconut layered mousse cake served with coconut and raspberry ice cream, chocolate fudge sauce and raspberry jubes.
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CHERMOULA LAMB SKEWERS
CHERMOULA LAMB SKEWERS
Chermoula marinated Lamb Koftas with roasted pumpkin, capsicum and spinach, wrapped in Zaatar flatbread with a smoked paprika and honey yoghurt.
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MOCHA AND MINT TARTLET
MOCHA AND MINT TARTLET
Peppermint choc mousse, coffee cremeaux and chocolate ganache tartlet with espresso martini ice cream, mint slice macaroons, chocolate sauce and chocolate soil.
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A. 15 James Street. Yeppoon Q. 4703

P. 07 4925 0183

E. info@whiskyeppoon.com.au